Wednesday, March 2, 2011

cheater's chocolate cake

cheater's chocolate cake is what i like to call this super moist, easy and delicious treat. cheater's because well, because you are simply taking a boxed cake mix to new heights and it will also blow you diet right out the water! chocolate, well, because you start with a devil's food cake mix and add chocolate pudding and dark chocolate chips! cake, well,  because it is cake! let me tell you this is sooooo good. i mean dang tasty, especially after sitting over night. it needs no adornment , no frosting, glazing, sprinkling, nothing, unless you have a dollop of good vanilla ice cream or freshly whipped cream. oh how that would be scrumptious.

okay, here is the stupid easy, but stupid good recipe. yes, i know it is full of not good for you kind of stuff, loaded with calories, not to mention fat, and so on, but what is your point?

cheater's chocolate cake

preheat your oven to 350 degrees and grease a bundt pan

in a bowl mix a devil food's cake mix( duncan hines), one cup semi-sweet chocolate chips(hershey special chips), one box of instant chocolate pudding(store brand, small box), one tbsp of instant coffee crystals(folgers), two eggs(backyard birds), one tsp of good vanilla extract and 1 3/4 cup of water. that is it. mix till mixed. pop into your pan and bake for about 45 minutes. if you do the toothpick test, don't be fooled by the melty chips in the cake, so don't over bake. use your nose to smell and look to see if it has pulled away from the pan.


1 comment:

Not Quite Nigella said...

Ooh I'm liking this adaption! I'm sure it would work wonderfully with any mix! Adding bling is never a bad thing :P