Saturday, November 7, 2009

too easy chocolate cake

nothing much to say about this cake other than go make it, now. it is quick, easy, moist, chocolatey and nary an egg involved. enjoy.

too easy chocolate cake!

1 1/2 cups flour
1 cup sugar
4 tablespoons cocoa
1 teaspoon baking soda
1 teaspoon salt
6 tablespoons oil
1/2 teaspoon vanilla
1 tablespoon vinegar
1 cup cold water

Mix flour, sugar, cocoa, baking soda and salt with a whisk until well blended. Pour the oil, vinegar, vanilla, and cold water (all at once) on top of the dry ingredients. Stir until all the ingredients are thoroughly blended together but do not over-mix. Mix and pour in ungreased 8" pan, bake for about 25 minutes at 350 degrees.

i also whipped a cup of whipping cream with about a two tsp of powdered sugar and a half tsp of real almond extract to plop on top.

sorry, for such a short post. i am sick. i was hoping this cake was cure for the common cold, but alas it is not.


noble pig said...

Well I hope this beautiful cake makes you feel better, no eggs, how cool.

Patty said...

This sounds yummy, It has been a long long time since I made a cake that didnt require opening a package that said add eggs oil and water ha ha

Tracey said...

That cake looks fabulous! Thanks for sharing :)

Memória said...

Oh! That chocolate cake looks so moist. I want some now! :)

Anonymous said...

It's so easy but delicious looking chocolate cake!!

Cheryl said...

OK as you know I use cake mixes, but this I could do, easy peasy. Feel betta soon sista!

Jamie said...

Looks delicious, hope you are feeling better!

OLGUIS said...

looks very yummy.



Anonymous said...

I like quick and easy. It sounds delicious!

Pam said...

Mmm. This looks moist and delicious. Hope you feel better soon.

Elizabeth said...

This cake looks simplistically scrumptious!

Barbara Bakes said...

You had me at moist!

Anonymous said...

Im going to make the cake right now!It looks simple